Al-Aqsa Restaurant is a cornerstone in the New York community and has been recognized for its outstanding Bangladeshi & Indian cuisine, excellent service and friendly staff. Our Bangladeshi restaurant is known for it’s modern interpretation of classic dishes and its insistence on only using high quality fresh ingredients. Our founder, Zakir Hasnat, had an idea to create a restaurant that was more than a place that served great food. Mr Hasnat wanted to give locals a place where they’d always feel at home. A place where they could get no-nonsense food at down-to-earth prices, and where they’d be treated right by people who had a passion to serve.


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