Simsim is a comeback to the origins of shawarma, a comeback to the way it was intended to be, but improved. Shawarma is made by layering marinated strips of seasoned meat & chicken on a vertical spit (rotisserie). The meat is roasted slowly on all sides as the spit rotates in front of, or over, a flame for hours using heat. The meat is shaved off the stack with a large knife. Our Shawarma can then be eaten with our freshly baked saj wrap or in our custom bowl with vegetables and house-made sauces. Simsim was founded on the idea that every individual is outstanding and that they should always be treated in an outstanding fashion. The heart of our business is to provide our guests authentic middle-eastern cuisine in a modern and upbeat atmosphere by focusing on fresh, high-quality, chef-inspired food made from scratch. We aspire to give our Guests an outstanding and authentic dining experience in a setting that is truly memorable. It is these fundamentals along with our core values that inspires us and sets us apart. We offer traditionally authentic Shawarma, a friendly and interactive service model and generous portions at an exceptional value. We want to allow our guests to know that they are truly outstanding, unique and different – just like us. We do not look at ourselves as just a Shawarma restaurant. We started Simsim to be different, daring and inventive. Simsim was founded to stand out from the crowd and change the traditional rules.